• Skip to main content
  • Skip to primary sidebar
RecipeMagik logo
menu icon
go to homepage
search icon
Homepage link
  • Home
  • About
  • Salads
  • Snacks
  • Drinks
  • Christmas
  • Breakfast
  • Appetizers
  • Healthy Food
  • vegetarain
  • Air Fryer
  • Contact Us
  • Copyright
  • Keto & Low Carb
  • Vegan
  • Desserts
  • Easy Dinner
  • Quick Dinner
  • Asian
  • French
    • About
  • Indian
  • Italian
  • Spanish
  • Mexican
  • Super Bowl Recipes
  • Valentine's Day
  • St Patrick's Day
  • Easter
  • 4th of July
  • Halloween
  • Thanksgiving
  • New Years
  • Instant Pot
  • Crockpot
  • Soups
  • General
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    You are here: Home / Italian / Simple Fusilli Pasta Recipe | So Cheesy! So Creamy!

    Simple Fusilli Pasta Recipe | So Cheesy! So Creamy!

    Jan 7, 2020 · 4 Comments

    Simple Fusilli Pasta Recipe

    Anjali
    5 from 2 votes
    Jump to Recipe Pin Recipe
    8 minutes
    Simple Fusilli Pasta Recipe

    Simple Fusilli Pasta with the sweetness of fresh basils and cheesy Parmesan this recipe is SO GOOD! The Best part is that you need just six basic ingredients for this- Fresh Basils, Parmesan Cheese, Fusilli Pasta, Tomatoes, Onions, and Garlic. You can jump to the recipe right away. A few days back, I made this - Creamy One Pot Red Sauce Pasta that I'm sure you would like.

    Simple Fusilli Pasta Recipe

    Fusilli Pasta is one of my favorite kind of pasta. I love the spiral structure. In fact, my kids love this too. Therefore in my home, Fusili Pasta is a common affair. But, the thing is kids don't like the same thing again and again. No matter how, but we have to include some change, some variety, some creativity so that they start liking it.

    Simple Fusilli Pasta Recipe

    One such recipe which my kids love a lot is this Creamy Cheesy Fusilli Pasta. An exceptionally easy recipe that needs no hard work at all.

    Simple Fusilli Pasta Recipe

    How to Make Cheesy Fusilli Pasta

    • First, we need to boil or fusilli pasta in water. And in the meantime, we cut onions, garlic, and fresh basils.
    • Next, we'll have to make tomato Concassé. If you have a canned version of this at home, then that's awesome. I didn't have it, so I made it. So, this is how you make tomato Concassé - we take two medium-sized tomatoes and let them boil in a bowl of water for some time. You can also put it in the microwave oven and let it boil for approximately 7-8 minutes.
    • When our tomatoes are done. We replace the hot water with cold water and peel of the skin of tomatoes. Then we cut our tomatoes in small diced pieces. This is how we make tomato Concassé.
    • We put some vegetable oil/olive oil in the pan and saute our onions until lightly brown. Then we add chopped garlic and fresh basils into it.
    • Now we add our fresh tomato Concassé and stir it just enough. Now add your boiled pasta and mix well.
    • Finally, add a cup of heavy whipping cream and mix well.
    • At last season it with some salt, pepper, Hungarian hot paprika or cayenne pepper (In case hot pepper is not available), Red Chilli Flakes, Crushed Sweet Basil leaves, grated Parmigiano Reggiano, and some more fresh whole basil leaves.

    Simple Fusilli Pasta Recipe

    Let's Talk about Taste

    Taste-wise this simple fusilli pasta recipe is true-blue Italian. The combination of Garlic along with basil and tomato Concassé gives it a balance of sweet and spice. The sweet basil leaves with spicy garlic combine with the sour tomatoes to make a beautiful combination. Moreover, when you add grated Parmigiano Reggiano you make it so cheesy and closer to that authentic Italian taste which we all look for in our pasta.

    Simple Fusilli Pasta Recipe

    Kids are going to love this cheesy creamy fusilli pasta. In fact, you are gonna love it a lot. After all, its that kind of a recipe where the taste cures your bad mood.

    What I love most about this recipe is how easily and how quickly I can make it. Seriously, if you think what is time taking about this recipe? Boiling Pasta - Max (5-Minutes), Chopping Onions and Garlic (Max - 3 minutes) Boiling Tomatoes (Max - 5-Minutes). The best part is that you can do all these three things together.

    Then it's just sauteing the onions, adding the basils, the garlic, the tomatoes, and the seasonings. This would take another 2-3 minutes. So, in just 8-9 minutes or ok! at the max 10 minutes your pasta is ready! Imagine, just 10 minutes to make this true-blue cheesy creamy simple Fusilli Pasta. Amazing right?

    Now, enough talking, let's check out the printable recipe for this pasta right here.

    Simple Fusilli Pasta Recipe

    Simple Fusilli Pasta Recipe

    Simple Fusilli Pasta Recipe

    Cheesy, Creamy and exceptionally tasty Simple Fusilli Pasta Recipe that you can make in just 10-minutes.
    4 people
    Course Breakfast, Dinner, Lunch, Main Course, Side Dish
    Cuisine Italian
    Keyword fusilli pasta, spiral pasta
    Prep Time 5 mins
    Cook Time 3 mins
    Total Time 8 mins
    Servings 4 people
    Author Anjali
    Prevent your screen from going dark
    Print Recipe Pin Recipe

    Ingredients

    • 2 Cup Fusilli Pasta
    • 1 Tablespoon Olive Oil or Vegetable Oil
    • 1 Medium-sized Onion chopped
    • ¼ Cup Tomato Concassé
    • ¼ Cup Whole Fresh Basil Leaves
    • 10 cloves chopped garlic
    • 1 Teaspoon Pepper
    • 2 Teaspoon Hungarian Hot Paprika or cayenne pepper powder
    • ¼ Cup Heavy Whipping Cream
    • ¼ Cup Parmigiano Reggiano or Parmesan Cheese grated
    • 2 Teaspoon Dried Red Chili Flakes or Dried Red Pepper Flakes
    • 1 Teaspoon Salt
    • 1 Teaspoon Crushed Sweet Basil Leaves
    FOLLOW RECIPE MAGIK ON PINTEREST

    Instructions

    • Boil Fusilli Pasta in a bowl having some water. Add some salt and vegetable oil to speed up the process.
    • Chop Onions, Garlic, whole basil leaves. Saute them in a non-stick skillet over medium heat until the onions are slightly brown. Add tomato Concassé and stir well for few minutes. (If you don't have canned tomato Concassé then you can boil two large tomatoes in a bowl filled with water. You can even boil it in your microwave oven. Now, replace the boiling hot water with cold water. Peel the tomato skin and chop your tomatoes into small pieces.)
    • Add Salt, Black Pepper powder, Hungarian Hot Pepper, and your boiled fusilli pasta. Mix well.
    • Add grated parmesan cheese and Heavy Whipping Cream. Stir well for about 30-seconds. Take it out on a plate. Garnish it with some crushed sweet basil leaves, Whole Fresh Basil Leaves, Parmesan cheese (grated and whole) and some dried Red Chili Flakes or dried Red Pepper Flakes.

    Notes

    This recipe is inspired from - Sanjeev Kapoor.com

    Nutrition

    Calories: 94kcal
    Nutrition Facts
    Simple Fusilli Pasta Recipe
    Amount Per Serving
    Calories 94
    * Percent Daily Values are based on a 2000 calorie diet.

    Simple Fusilli Pasta Recipe

    « 20+ Easy Bite Sized Appetizers Recipes Perfect for All Parties
    Festive Easter Dinner Recipes You Can't Wait to Make »

    About Anjali

    Hi, I'm Anjali - Thank you for stopping by at Recipemagik.com. I hope you enjoyed your time reading through some of my contents. the voice and the thought behind this website. A mother of twins looking to make life pretty through little things. Stay connected.

    Reader Interactions

    Comments

    1. Racheal says

      June 08, 2020 at 5:29 am

      5 stars
      So comforting recipe. I am surely including this in my weekly rotations. Thanks, Anjali

      Reply
      • Anjali says

        June 08, 2020 at 5:55 am

        Thanks Racheal. Glad you want to include it in your weekly rotations.

        Reply
    2. Gina Smith says

      June 10, 2020 at 4:56 am

      5 stars
      Awesome recipe. So cheesy and so yummy.

      Reply
      • Anjali says

        June 10, 2020 at 5:09 am

        Thank you, I am so glad that you liked them.

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    HI, I'M ANJALI..

    G'Day, Thanks for popping in! Thrilled to have you here. I am Anjali. The one woman show behind Recipe Magik.

    I love to give healthy makeovers to classic recipes for everyday cooking, suiting every diet.

    Here you will find HEALTHY recipes suiting every single diet served alongside of a happy memory and story!

    I started this blog in July 2019 as a creative outlet.

    Today it has grown to be one of the most read food blogs with over 1000s of recipes.

    Look around, enjoy the ambiance and hopefully find a great recipe to make tonight.

    read more..

    OUR TRENDING RECIPES:

    • Low Carb Pizza Casserole
    • Tofu Stir Fry in Garlic Sauce
    • Cucumber Salad
    • Best Tuna Pasta Salad Recipe in the World

    Father's Day Recipes

    • Grilled BBQ Shrimp Kabobs
    • The Best Air Fryer Steaks (with Garlic Butter)
    • Slow Cooker Barbecue Pork Ribs with Chimichurri
    • Best Flank Steak Marinade Recipe (Oven or Gas Grill or Stove Top)

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Contact
    • About

    Holidays

    • Christmas
    • Halloween
    • Easter
    • Thanksgiving
    • St Patrick's Day

    Follow US

    Copyright © 2021 RecipeMagik