Valentine's Day Sugar Cookie Bars with Heart M&Ms makes for a perfect treat for the kids for Valentine's Day. It's easy to make. It's buttery, sweet and so delicious. Also, the Heart Candy Rocks on top are the cutest. These take just 5 minutes of prep and in just 30 minutes they get done to perfection!
Hey friends! With Valentine's Day fast approaching, it's the perfect time to make some adorable and romantic treats that the kids are going to love.
These Valentine's Day Sugar Cookie Bars with Heart M&Ms are something that I make for my kids every year and they love it so so much. It looks the cutest and tastes beyond delicious. Let's be honest, who doesn't like a sugar cookie bar. And after a healthy eating January, it's time to break the rules once in a while, especially if it's Valentine's Day!
I love cooking and baking for special occasions and Valentine's Day is one day which I love to cook. Of course, making a romantic meal for me and my hubby is fun, but apart from that, dishing out adorable heart-shaped recipes and Valentine's Day Sugar Cookies for the kids at home feels so great and is so much fun!
These Sugar Cookie bars melt in your mouth. They are insanely delicious, gooey, and buttery. The Candy Hearts tastes beyond good.
What I love about these Sugar Cookie Bars is that it gets ready to easily, takes minimum ingredients to prepare and is a total crowd-pleaser. Even if you are hosting any party in February, this will be so much fun to serve right! Afterall, everything in February should be colored with the shades of Love 🙂
How to make Valentine's Day Sugar Cookie Bars
First, Whisk the dry ingredients - Flour, Baking Powder, and Salt in a bowl and keep aside.
Second - Mix the wet ingredients. Now, add the milk, vanilla extract, melted unsalted butter, and sugar. We will use both Light Brown Sugar and Granulated Sugar for this recipe. Granulated sugar is a must when it comes to sugar cookie bars. Brown Sugar is something of a secret ingredient that I always use. It makes my sugar cookie bars extra moist...
Beat all of this using a spatula. You do not have to use a handheld mixer or a stand mixer for this step. Beat just until combined.
Third - Finally, Pour this Sugar Cookie Bar into a parchment paper-lined baking dish. Don't forget the Parchment paper and be in a rush to pour the batter into the baking dish. Lining the baking dish with parchment paper will make it so easy to get these bars out.
Fourth - Top the Sugar cookie bars with candy hearts. You can use Red and Pink colored M&Ms as well. Bake Valentine's Day Sugar Cookie Bars for 30 minutes at 350°F or 180°C. After these get baked, allow them to cool down for 1 hour. I know this is the only testing part about this recipe. But please be patient. You need to wait it out so that the bars cut out in perfect squares.
Fifth - After it has cooled down completely, take it out and cut it into pieces. Wipe the knife after each cut so that you get perfect squares. Serve!
Tips to make the perfect Valentine's Day Sugar Cookie Bars with Heart M&Ms
- You can use gluten-free flour for GF Version
- You can use Soy Milk and Vegan butter for the Vegan version
- You can use Red & Pink colored M&Ms if you cannot find Heart-shaped M&Ms
Make-Ahead & Storage Options:
You can make the Sugar Cookie dough, place it in the baking dish and keep it covered with aluminum foil in the refrigerator. Store it for not more than 3 days. Bake and serve.
You can make these sugar cookie bars and store them in the refrigerator for 3-4 days. Cover it with aluminum foil and then store it.
Have you tried:
So, this is how you make these Valentine's Day Sugar Cookie Bars with Heart M&Ms. You can find the printable recipe below. If you like this recipe, then comment below and rate this recipe. Also, tag me with #recipemagik on Instagram.
Valentine's Day Sugar Cookie Bars with Heart M&Ms
- 1 cup All Purpose Flour
- ½ teaspoon Baking Powder
- ½ teaspoon Salt
- ½ cup Milk
- ½ cup Melted Unsalted Butter
- ½ teaspoon Pure Vanilla Extract
- ½ cup Granulated Sugar
- ½ cup Light Brown Sugar
- Heart-shaped M&ms
- In a large mixing bowl, whisk together, Flour, Baking Powder, and Salt, until combined.
- Pour Milk, Melted Unsalted Butter, Granulated Sugar, Brown Sugar, and Vanilla Extract into the bowl and stir until combined.
- Pour the sugar cookie batter into the baking dish. Top with Heart-shaped M&Ms. Pop it in the oven and bake for 30 minutes. After it gets baked, allow it to cool down for 1 hour.
- Cut it into squares of equal sizes and serve.