Oreo Banana Cake

3-Ingredient Flourless Oreo Banana Cake is an easy cake recipe with minimal ingredients. This cake is moist, soft and densely filled with chocolate & banana flavors.

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Prep Time: 10

Cook Time: 10

Total Time: 20

Servings: people

Calories: 1083kcal

Author: Anjali

INGREDIENTS

2 Pack Chocolate Oreos Crushed into crumbs
1 whole Over Ripe Banana
2 tablespoon Condensed Milk

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INSTRUCTIONS

Prepare a steamer with some boiling water. Line a cake tine with parchment paper and keep aside.
In a mixing bowl mix the crushed Oreos with condensed milk and 1 ripe banana. Mash the Banana and mix everything well using a spoon.
Place it in the cake tin and bake it in the steamer for 10 minutes. After 10 minutes, press in some broken Oreos on top of the cake and cover it for another 2 minutes.
Get your cake out and cool it before you get it out.
Optional: Decorate your Cake with icing sugar and cherries.

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Nutrition

Nutrition Facts

Oreo Banana Cake

Amount Per Serving

Calories 1083 Calories from Fat 396

% Daily Value*

Fat 44g68%

Saturated Fat 13g81%

Trans Fat 0.1g

Polyunsaturated Fat 8g

Monounsaturated Fat 21g

Cholesterol 3mg1%

Sodium 892mg39%

Potassium 568mg16%

Carbohydrates 166g55%

Fiber 7g29%

Sugar 98g109%

Protein 13g26%

Vitamin A 31IU1%

Vitamin C 0.3mg0%

Calcium 76mg8%

Iron 27mg150%

* Percent Daily Values are based on a 2000 calorie diet.

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