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protein banana bread

Dark Chocolate Protein Banana Bread

Healthy High Protein Chocolate Banana Bread is a quick and easy healthy banana bread recipe which is super delicious. Moist and fluffy Banana Bread packs over 10gms of protein per slice
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Prep Time: 5 minutes
Cook Time: 55 minutes
no resting time required: 0 minutes
Total Time: 1 hour
Servings: 6 slices
Calories: 305kcal
Author: Surup Mazumdar

INGREDIENTS

Dry Ingredients

  • 1 cup Oats Flour
  • 1 scoop Protein Powder
  • 2 tablespoon Unsweetened Cocoa Powder
  • ½ teaspoon Baking Soda
  • 1 cup Walnuts chopped
  • ¼ cup Unsweetened Chocolate Chips

Wet ingredients

  • 2 medium szied Bananas
  • ½ cup Greek Yogurt
  • ½ teaspoon Sugar Free Sweetener
  • 1 cup Low Fat Milk
  • ½ teaspoon Vanilla Extract

INSTRUCTIONS

  • Line a loaf tin with Parchment Paper and Preheat the oven to 350F or 180C
  • Add the bananas to a bowl and mash them using a fork. Add the yogurt, sugar free sweetener, and vanilla extract and whisk until combined.
  • Add the dry ingredients - Oats flour, Cocoa Powder, Protein Powder, Baking Soda and chopped Walnuts. Fold until combined through.
  • Add this to a lined loaf tin, top with chocolate chips, and bake @350F or 180C for 55 to 60 min. After the banana bread gets baked, allow it to cool down for 10 min.
  • Cut it into slices and serve.

Video

Nutrition

Nutrition Facts
Dark Chocolate Protein Banana Bread
Amount Per Serving
Calories 305 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 4g25%
Trans Fat 0.002g
Polyunsaturated Fat 10g
Monounsaturated Fat 3g
Cholesterol 11mg4%
Sodium 136mg6%
Potassium 297mg8%
Carbohydrates 19g6%
Fiber 4g17%
Sugar 6g7%
Protein 18g36%
Vitamin A 100IU2%
Vitamin C 0.4mg0%
Calcium 121mg12%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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