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aA bowl full of Quinoa with apple and coconut
Anjali

Cinnamon Apple Quinoa Breakfast Bowls

Cinnamon Apple Quinoa Breakfast Bowls - is an easy peasy breakfast recipe that you can make in no time. So easy and so healthy.
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Prep Time 5 minutes
Cook Time 30 minutes
0 minutes
Total Time 35 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 280
Ingredients Equipment Method Video Notes

Ingredients
  

  • ½ Cup Quinoa
  • 2 Cup Water
  • 2 Large Apples
  • 1½ Teaspoon Cinnamon
Topping
  • 2 Teaspoon Maple Syrup
  • 2 Tablespoons Cranberries OPTIONAL
  • 2 Tablespoons Fresh Cherries OPTIONAL
  • 1 Teaspoon Coconut cut in slices
  • 2 Tablespoons Almond Milk

Equipment

  • Sauce Pan

Method
 

  1. First wash and peel apples. Now, Chop then into small bite-sized chunks.
  2. In a saucepan, cook quinoa and apples with some water. First, bring it to a bowl.
    Then cover it with a lid and let it simmer for about 25-30 minutes.
    Quinoa will soak up most of the water and apples will become soft and mushy.
  3. Take it off the heat. Stir in Cinnamon. Serve them in a bowl.
    Top with apple chunks coated with cinnamon. Add some almond milk to it. Top with coconut, cranberries, fresh cherries, and some maple syrup. Enjoy!

Video

Notes

This recipe is inspired from - Simply Quinoa.