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Blueberry cottage cheese ice cream

Blueberry Cottage Cheese Ice Cream

Healthy Blueberry Cottage Cheese Ice Cream is a Low-calorie Cottage Cheese Ice Cream with fresh blueberry flavors and mild honey sweetness.
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Prep Time: 10 minutes
Freeze time: 5 hours
Total Time: 5 hours 10 minutes
Servings: 3 servings
Calories: 396kcal
Author: Anjali

INGREDIENTS

  • 2 cups (16 oz) cottage cheese
  • ¼ cup honey
  • 2 cups blueberries fresh or frozen
  • ¼ cup Condensed Milk
  • 1 tablespoon Heavy Cream

INSTRUCTIONS

  • Add all ingredients to a high-speed blender or a food processor. Blend until smooth and lump-free.
  • Transfer into a loaf tin and smoothen the top with the back of a spoon.
  • Freeze for 5-6 hours or until hard.
  • Thaw at room temperature for 10-15 minutes or until you can scoop out easily.
  • Top with mint leaves and blueberries for more flavor.

Video

Nutrition

Nutrition Facts
Blueberry Cottage Cheese Ice Cream
Amount Per Serving (1 Scoop)
Calories 396 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 5g31%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 41mg14%
Sodium 533mg23%
Potassium 354mg10%
Carbohydrates 57g19%
Fiber 2g8%
Sugar 51g57%
Protein 20g40%
Vitamin A 416IU8%
Vitamin C 10mg12%
Calcium 214mg21%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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