Pear Coconut Chocolate Bars are an easy homemade candy recipe. It's crunchy, chocolaty and nutty! Just like your fruit and nuts bar but is so much better. If You like these candy bars then you'll also like these chocolate chip cookie bars AKA Pan Chewies. or these Carrot Wafer Cookies.
Pear and Chocolate is one of the best combinations. Pear in itself is quite bland tasteless, but when you combine it with Chocolate, it gives you the perfect fruity texture. For the nutty texture, I have used Coconut. Coconut and Chocolate is an ever-gree combination and really works like Magic. For that extra goodness, I have used Walnuts and also they look so pleasing.
Hello guys! Happy weekend! This weekend I am gonna share with y'all a super easy and delicious No-Bake dessert recipe. It's really very hot these days and heating up the oven and baking a dessert is almost next to impossible. So, today let's make these No-Bake Pear Coconuts Milk Chocolate Candy Bars.
With Halloween just around the corner this season you can make these homemade candies at home. These are fruity, nutty, and chocolaty! The 3 best combinations which anyone will love irrespective of their age!
Forget buying candies for Halloween this year. When you can make some quick and easy candies at home, you really do not need to head out for these.
You can make these Pear Coconut Candy Bars in advance and store it in your freezer for up to 3 months. Although, you might want to wrap these up in parchment paper and then store it.
Other than that, this is obviously one fo the best desserts for the crowds. Be it for Potlucks or any festive occasion at home, you can make this dessert for a crowd. This easy dessert is made with just 5 ingredients. This is an ultimate crowd pleaser and is so delicious that you'll fall in love with this with the first bite!
Chocolate and Coconut are one fo the classic combinations. Chocolate gives its sweetness while Coconut brings in a nutty flavor to these candies. I have used Milk Chocolate instead of Dark Chocolate. If you were to use Dark Chocolate you would have to use some sugar. Since I had to make Sugar-Free Pear Coconut Chocolate Bars, so I have used Milk Chocolate. Milk Chocolate is pre-sweetened and that's the best thing about it.
These Pear Coconut Chocolate Bars do not even need any Condensed Milk. It's just some Milk Chocolate and butter combined with Pear and Coconut and that's done.
Pear is one of those neglected fruits because of its texture and bland taste. However, little does anyone knows that Pear actually pairs excellently with Chocolate. Pear is actually tasteless so it goes extremely well with nutty and sweet shredded coconut and some milk chocolate.
Let's talk taste
These Pear Coconut Chocolate Candy Bars have a nutty texture with a fruity flavor of Pears and the Milk Chocolate is the perfect combination with these two. This is just adequately sweet and not too fruity! You feel like you're having a store-bought candy!
How to make Pear Coconut Chocolate Bars
There are just 3 major steps involved in making these Pear Coconut Chocolate Bars!
You start by melting the Milk Chocolate with butter on a double boiler. Be sure to not cook the Chocolate. Just mix until combined.
Combine it with shredded coconuts and chopped Pears and mix well.
Pour this in a 9 by 9-inch baking dish and top with walnuts. Freeze for 2 hours and then cut into pieces and serve!
See, isn't this the easiest ever dessert recipe. Be it for Halloween candy or Kids snacks or Neighbour Plate treats, these Chocolate Pear Bars are perfect for all occasions or no occasions! Just make it for yourself and enjoy!!! You'll love the combinations...
So, that was all about this Pear Coconut Chocolate Bars. If you happen to make this recipe, then tag me on Instagram with #recipemagik. Also, rate this recipe and comment on your suggestions and opinions below.
Pear-Coconut Chocolate Bars
- 8 oz Milk Chocolate 200gm
- 2 Cups Salted Butter
- 1/2 Cup Shredded Coconuts
- 2 medium sized Pears chopped
- 12 halved Walnuts
- Take a double boiler and melt your Milk Chocolate with the butter. Stir until it gets combined. Make sure you do not cook the chocolate. Just keep over the heat until it gets melted. After that, take the bowl off the heat and stir until combined.
- Add the shredded Coconuts and Chopped Pears in your Chocolate Butter mix and combine well until mixed.
- Pour this chocolate mix in a 9 by 9-inch baking dish and even it out with the back of your spatula.Top with walnuts and freeze this for 2 hours at least.
- Cut into squares and serve!