Red Velvet Protein Brownies
High Protein Red Velvet Protein Brownies are so easy to make, packed with flavors and just the best high protein brownies you'll ever make.
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Servings: 9 servings
Calories: 312kcal
INGREDIENTS
dry ingredients
- 3 cups Almond Flour
- 2 scoop Protein Powder chocolate flavor
- 1 tablespoon Unsweetened Cocoa Powder
- ½ teaspoon instant espresso powder
- 1 pinch baking powder
wet ingredients
- 3 tablespoon Peanut Butter melted
- 2 tablespoon Maple Syrup zero sugar
- 2 large eggs
- 1 tablespoon Red gel food color
- ½ teaspoon Almond Extract
- ½ teaspoon Vanilla Extract
- ¼ cup Chocolate Chips unsweetened
- 2 tablespoon Melted Dark chocolate 99% dark chocolate (optional) to drizzle on top
INSTRUCTIONS
- Preheat the oven to 350F or 180C and line a baking dish with parchment paper.
- Combine all the dry ingredients in a large mixing bowl. Whisk until combined.
- Melt peanut butter with maple syrup in the microwave. Pour this over the dry mixture and fold until combined.
- Add the eggs, red gel food color, almond extract, vanilla extract and chocolate chips. Lightly fold until combined.
- Transfer this to a 9x9" lined baking dish. Bake @350F for 25-30 min.
- Drizzle melted dark chocolate on top and serve.
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Nutrition
Nutrition Facts
Red Velvet Protein Brownies
Amount Per Serving
Calories 312
Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 3g19%
Trans Fat 0.004g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 52mg17%
Sodium 70mg3%
Potassium 87mg2%
Carbohydrates 15g5%
Fiber 5g21%
Sugar 2g2%
Protein 17g34%
Vitamin A 78IU2%
Calcium 111mg11%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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