Halloween Chocolate Spiderweb Pie is an easy and spooky perfect Halloween dessert recipe to feed the crowd. Everyone is going to love this easy and spooky Halloween Pie dessert recipe.
Combine crushed oreos with melted unsalted butter to make a sticky mixture. Transfer this to your removable base pie dish. Even it out using a spatula and let it set in the freezer for 30 min
Meanwhile combine Caramel syrup with red food color to make your fake blood and pour this over your set pie crust. Let it set in the freezer for 30 more minutes.
Melt dark chocolate with coconut oil in the oven and pour this over your set caramel layer. Even it out using an offset spatula. Let it set in the freezer for 30 minutes.
Meanwhile melt white chocolate with unsalted butter int he microwave at 30 seconds bursts and whisk until smooth. Transfer this to a piping bag
Draw spiderweb design over your set chocolate pie.
Cut it into slices and serve.
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Nutrition
Nutrition Facts
Halloween Chocolate Spiderweb Pie
Amount Per Serving
Calories 584Calories from Fat 297
% Daily Value*
Fat 33g51%
Saturated Fat 15g94%
Trans Fat 0.01g
Polyunsaturated Fat 4g
Monounsaturated Fat 12g
Cholesterol 2mg1%
Sodium 360mg16%
Potassium 263mg8%
Carbohydrates 74g25%
Fiber 6g25%
Sugar 54g60%
Protein 11g22%
Vitamin A 38IU1%
Vitamin C 0.2mg0%
Calcium 53mg5%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
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