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Healthy Apple Cider Cinnamon Rolls

Healthy Apple Cider Cinnamon Rolls (Buns)

Healthy Apple Cider Cinnamon Rolls is a super simple and delicious fall dessert recipe.
10 Cinnamon Rolls
Course Breakfast, Dessert
Cuisine American
Keyword Healthy Apple Cider Cinnamon Rolls
Prep Time 10 mins
Cook Time 20 mins
1 hour 1 hr
Total Time 1 hr 30 mins
Servings 10 Cinnamon Rolls
Author Anjali
Print Recipe Pin Recipe

Ingredients

For the Dough

  • 1 teaspoon Active Dry Yeast
  • 1 cup Luke Warm Water
  • ½ teaspoon Granulated Sugar
  • 1¼ cup AP Flour
  • ¼ cup Granulated Sugar
  • ½ teaspoon Baking Soda
  • ½ teaspoon Baking Powder
  • ¼ cup Cold Butter cut into cubes
  • ½ teaspoon Pure Vanilla Extract
  • 1 teaspoon Apple Cider Vinegar
  • 3 tablespoon Whole Milk

Apple Filling

  • 3-4 medium sized Red Apples Peeled, Cored and cut into chunks
  • ¼ cup Dark Brown Sugar
  • ½ teaspoon Pumpkin Pie Spice
  • ½ teaspoon Ground Cinnamon

Cream Cheese Apple Cider Frosting

  • 8 oz Cream Cheese
  • 1 teaspoon Vanilla Extract
  • ¼ cup Granulated Sugar
  • 1 teaspoon Apple Cider Vinegar
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Instructions

  • Take the yeast in a cup full of lukewarm water. Add granulated sugar and leave it at a warm and humid place to bloom. It will bloom in just 2-3 minutes.
  • Combine flour with baking soda, baking powder, granulated sugar, and butter chunks. Use a pastry blender or your hands to mix it up until it reaches a coarse mealy consistency.
  • Add the Bloomed Yeast along with Vanilla Extract, Apple Cider Vinegar, and Milk. Combien everything and mix to form a soft dough. If your dough is too thin, add more flour, if it's too dry, add more milk. Knead to make a soft dough.
    Cover and keep in a warm and humid place for 1-2 hours or until the dough doubles up in size.
  • Dust up the work surface with flour. Roll the dough until about 1/2 inch thickness on all sides. Trim off the edges until you have a perfect rectangle.
    Place the Apple Cinnamon Filling in the center and roll the dough. Cut into thin slices and place on a greased baking tray
  • Bake your Apple Cider Cinnamon Roll for 20 minutes at 350 F or 180 C
  • Combine Cream Cheese with granulated sugar, apple cider vinegar, and vanilla and once it's creamy and thick, frost it over the apple cider cinnamon rolls.

Video

Nutrition

Calories: 234kcal
Nutrition Facts
Healthy Apple Cider Cinnamon Rolls (Buns)
Amount Per Serving
Calories 234
* Percent Daily Values are based on a 2000 calorie diet.