Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Cucumber Salad
Easy Cucumber Salad recipe made with simple and fresh ingredients which makes for a quick and easy side dish any day.
5
from 1 vote
Print
Pin
Prep Time:
5
minutes
minutes
Cook Time:
5
minutes
minutes
30 min:
30
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
4
people
Calories:
100
kcal
Author:
Anjali
INGREDIENTS
1x
2x
3x
2
medium sized
Cucumbers
diced
1
medium sized
Tomato
finely chopped
½
cup
Celery stalks
finely chopped
2
cloves
Garlic
minced
¼
cup
Lemon Juice
fresh
1
teaspoon
Lemon Zest
for the vinaigrette
2
tablespoon
Extra Virgin Olive Oil
1
tablespoon
Balsamic Vinegar
½
teaspoon
Dijon Mustard
½
teaspoon
Red Pepper Flakes
½
teaspoon
Sea Salt
½
teaspoon
Freshly cracked Black Pepper
½
teaspoon
Sesame Seeds
Cook Mode
Prevent your screen from going dark
INSTRUCTIONS
In a large bowl, combine all the chopped veggies.
In a mixing jar or a small bowl, combine all the vinaigrette ingredients and whisk thoroughly until combined.
Pour the dressing over the salad. Toss to combine thoroughly. Garnish with Sesame Seeds. Refrigerate until serve.
Video
Nutrition
Nutrition Facts
Cucumber Salad
Amount Per Serving
Calories
100
Calories from Fat 72
% Daily Value*
Fat
8g
12%
Saturated Fat 1g
6%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Sodium
318mg
14%
Potassium
347mg
10%
Carbohydrates
7g
2%
Fiber 2g
8%
Sugar 4g
4%
Protein
2g
4%
Vitamin A
498IU
10%
Vitamin C
16mg
19%
Calcium
40mg
4%
Iron
1mg
6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?
Mention @recipemagik or tag @recipemagik