Juicy Air Fryer Steaks with Garlic Butter makes for a perfect comfort food dinner recipe for the family. Steaks are so easy to cook in the air fryer. Perfect Medium Rare Steaks which are browned on the outside and juicy on the outside, topped with herby garlic butter.
Preheat air fryer to 400F. Season the Steaks with Salt and Pepper. Brush Softened Butter and Olive Oil over the Steaks.
Place in the air fryer basket and cook for 10 min. Flip about halfway at 5 min mark. This will result in medium rare Steaks. Use an instant read meat thermometer to check the internal temperature of the meat. If it reads 130-135°F, remove from heat.
Meanwhile, make a mixture of Garlic butter with softened butter, pressed Garlic, Freshly chopped Parsley, Italian Seasoning & Lemon Juice. Mix using a fork until evenly combined through.
Top Steaks with the Garlic Butter. Reserve some to serve aside. Let the Steak rest for 10min before serving. Serve with Mashed Potatoes and Sauteed Green Beans.
Nutrition
Nutrition Facts
The Best Air Fryer Steaks (with Garlic Butter)
Amount Per Serving
Calories 635Calories from Fat 414
% Daily Value*
Fat 46g71%
Saturated Fat 23g144%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 17g
Cholesterol 214mg71%
Sodium 138mg6%
Potassium 862mg25%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 51g102%
Vitamin A 1534IU31%
Vitamin C 13mg16%
Calcium 109mg11%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.
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