Check each recipe for the full list of ingredients required. You might need some of these ingredients.
all purpose flour
eggs
unsalted butter
packed light brown sugar
pure vanilla extract
baking soda
baking powder
cadbury eggs
colorful sprinkles
salt
unsweetened cocoa powder
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INSTRUCTIONS
Recipe - Click on the name of the recipe and find out how to make it from scratch.
Make Ahead - You can make these Easter desserts ahead of time. You can store them at room temperature for 2 hours. If you want to store them for a longer time you can keep them in an airtight container and refrigerate for 2-4 days. Check each recipe for accurate storage instructions.
Reheat - To reheat any of these Easter desserts just place them in a preheated oven at 300 degrees F and bake for 5-10 minutes.
Nutrition
Nutrition Facts
20 Best Easter Desserts Recipes
Amount Per Serving
Calories 350
* Percent Daily Values are based on a 2000 calorie diet.
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