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Fudgy Chickpea Brownies (Gluten-Free | Vegan )
Fudgy Chickpea Brownies (Gluten-Free | Vegan ) are healthy Vegan Brownies. These are so easy to make and tastes so good. Fudgy and Chocolaty Vegan Brownies.
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Prep Time:
10
minutes
minutes
Cook Time:
30
minutes
minutes
10 min:
10
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
16
Brownies
Calories:
157
kcal
Author:
Anjali
INGREDIENTS
1x
2x
3x
1
can
Chickpeas
drained and rinsed
½
cup
Dark Dutch Processed Cocoa Powder
1
tablespoon
Flax Eggs
1 teaspoon Ground Flax Seeds + 2 tablespoon warm water
1
teaspoon
Baking Soda
1
cup
Almond Flour
can sub with any other Gluten Free Flour
1½
cup
Coconut Sugar
can sub with Maple Syrup (1/2 cup)
½
cup
Almond Milk
sub with any Non Dairy Milk
½
cup
Almond Butter
or any Nut Butter
¼
cup
Vegan Chocolate Chips
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INSTRUCTIONS
Pulse all the ingredients to make the Brownies in a food processor. Pulse until it gets smooth. Transfer to a lined brownie baking dish.
Top the Brownie batter with Chocolate Chips. Even out the top of the Brownie with an offset spatula. Bake @ 350F or 180C for 30 min.
After the Brownies gets baked, allow them to cool down for 10 minutes in the same dish and then cut them out into even sized squares.
Video
Nutrition
Nutrition Facts
Fudgy Chickpea Brownies (Gluten-Free | Vegan )
Amount Per Serving
Calories
157
Calories from Fat 81
% Daily Value*
Fat
9g
14%
Saturated Fat 1g
6%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Sodium
109mg
5%
Potassium
66mg
2%
Carbohydrates
18g
6%
Fiber 2g
8%
Sugar 12g
13%
Protein
4g
8%
Vitamin A
1IU
0%
Vitamin C
1mg
1%
Calcium
57mg
6%
Iron
1mg
6%
* Percent Daily Values are based on a 2000 calorie diet.
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