Shredded Hawaiian Chicken Sliders - Juicy chicken with Pineapple Juice, Hawaiian spices, and herbs served in a hamburger bun is out-of-the-world tasty, delicious, scrumptious, and seriously drool-worthy!
In a glass measuring pyrex cup combine the ingredients for Pineapple Juice mixer with a spoon. Make sure there are no lumps. Keep it aside.
In a large skillet melt butter over medium heat. Add finely chopped Onions and sauté until soft and translucent.
Add Flour in the skillet and Sauté until the raw smell of flour goes off. This
Pour the Sauce into the Pan and toss well. Bring it to a slow boil and let the sauce simmer until thickened. This takes 4-5 minutes on low heat. Make sure you keep an eye on the skillet. Don't let it stick to the bottom of the pan.
Assemble this in toasted hamburger buns. Add greens and veggies with cheese slices. Enjoy with fries.
You can prepare the filling and cool it down completely. Place it in an air-tight container. You can freeze the filling for 2-months. When ready to use, thaw overnight. Assemble in the burger and serve.
Shredded Hawaiian Chicken Sliders
Amount Per Serving
* Percent Daily Values are based on a 2000 calorie diet.
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