Best Homemade Refried Beans Recipe is quick and easy to make. These are made with Pinto Beans, Onion, Garlic, and a few spices. This is better than the store-bought version and is too easy to make.
Heat Olive Oil in a Pan. As the Oil shimmers, add the chopped Onions and minced Garlic. Saute until the onions turn translucent for about 3-4 minutes over low heat.
Add Chili Powder, Ground Cumin, Salt & Pepper. Toss to combine. Now, pour in the drained Pinto Beans and water. Toss to combine. Cover cook for 10 minutes over medium-high heat.
Now, remove the lead and allow the steam to escape. Turn off the heat. Use a potato masher or two forks to mash the beans. If the Beans are stiff hard, then cover the cook for a few more minutes until they get fork tender.
Garnish with freshly chopped Cilantro and Lime Juice. Serve hot.
Video
Nutrition
Nutrition Facts
Best Homemade Refried Beans Recipe
Amount Per Serving
Calories 406
* Percent Daily Values are based on a 2000 calorie diet.
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