Shrimp Tacos with Mango Salsa - Easy Dinner Recipe where Shrimp is seasoned with basic homemade spices and seared in a pan until completely cooked through. Then it is served in warm tortillas with homemade Mango Salsa, Sour Cream, and a handful of Chopped Parsley.
Season Shrimps: Season Shrimp with Smoked Paprika and Salt. Use a spoon to coat well.
Pan Sear Shrimps: In a pan heat some oil. As the oil gets heated add shrimps and then sear them for 2-3 minutes until completely cooked through.
Make Mango Salsa: Slice mango as shown in the video. Add it into a bowl. Combine it with chopped bell pepper, Lime Juice, and Chopped Parsley. Mix well to combine.
Assemble and Serve: Warm your tortillas. Serve with shredded cabbage, Mango Salsa, Pan-Seared Shrimps, Chopped Parsley, and Sour Cream. Enjoy right away.
Video
Nutrition
Nutrition Facts
Shrimp Tacos with Mango Salsa Recipe
Amount Per Serving
Calories 412
* Percent Daily Values are based on a 2000 calorie diet.
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