1medium sizedSweet Potatoespeeled and sliced into 1/4 inch thickness
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Combine all the ingredients using a spoon and your Cajun seasoning. Store it in an air-tight container and it will stay fresh for upto 1 year.
Wash and Peel Sweet Potatoes. Slice them into 1/4 inch thickness. Make sure that they are of uniform sizes or else the thinner ones will get cooked faster and will get burnt (see video for a visual)
Dust Cornstarch & Cajun Seasoning over the Sweet Potatoes. Toss well so that they get evenly coated. Throw it all in the Air fryer. You can lightly grease the Air Fryer Pot with vegetable oil or cooking spray.
Air Fry Sweet Potatoes for 10 min, tossing at 8 min intervals at a temp of 350F or 180C.
Serve immediately. Garnish with some chopped Cilantro. Dust some Cayenne Pepper on top. Serve with any sauce or aioli you love.