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Christmas Wreath Fruit Platter
Here is a healthy, guilt-free Christmas snack, appetizer, or dessert that you can make at the last minute. Packed with fresh fruits, this kid-friendly Christmas wreath fruit platter will give your holiday table a breath of fresh air.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
0
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
10
servings
Calories:
93
kcal
Author:
Anjali
INGREDIENTS
1x
2x
3x
1
punnet
strawberries
can be replaced with raspberries
1
punnet
kiwis
Peeled and cut into thin rounds
8
ounce pack
shredded cheddar cheese
you would just need some
1
bunch
fresh dill leaves
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INSTRUCTIONS
Cut strawberries into small quarters. But cut two strawberries in half to make the top of the wreath.
Arrange dill leaves in the form of a circle on a round or square wooden cutting board.
Arrange the kiwis cut in rounds in the form of wreath just overlapping the base of dill leaves.
Arrange quartered strawberries over the kiwis.
Arrange the halved strawberries at the base of the Christmas fruit wreath as explained in the image.
Arrange shredded cheddar cheese around the wreath, and that's it. Your Christmas wreath fruit platter is ready.
Nutrition
Nutrition Facts
Christmas Wreath Fruit Platter
Amount Per Serving (1 serving)
Calories
93
Calories from Fat 72
% Daily Value*
Fat
8g
12%
Saturated Fat 4g
25%
Polyunsaturated Fat 0.3g
Monounsaturated Fat 2g
Cholesterol
23mg
8%
Sodium
148mg
6%
Potassium
20mg
1%
Carbohydrates
1g
0%
Fiber 0.04g
0%
Sugar 0.2g
0%
Protein
5g
10%
Vitamin A
228IU
5%
Vitamin C
1mg
1%
Calcium
161mg
16%
Iron
0.04mg
0%
* Percent Daily Values are based on a 2000 calorie diet.
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