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Italian Seasoning (You Already Have The Ingredients On Hand)
Homemade Italian Seasoning Recipe is a classic spice blend that we use for chicken, meat, poultry, and so many other recipes. Here is how to make it at home.
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Prep Time:
5
minutes
minutes
Cook Time:
1
minute
minute
no resting time required:
0
minutes
minutes
Total Time:
6
minutes
minutes
Servings:
5
Tablespoons
Calories:
10
kcal
Author:
Anjali
INGREDIENTS
1x
2x
3x
2
Tablespoons
dried basil
2
Tablespoons
dried oregano
1
Tablespoon
dried thyme
1
Tablespoon
dried rosemary
1
Tablespoon
dried sage
1
teaspoon
red chili flakes
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INSTRUCTIONS
combine everything in a small bowl.
Store this in a tightly sealed container
Nutrition
Nutrition Facts
Italian Seasoning (You Already Have The Ingredients On Hand)
Amount Per Serving
Calories
10
Calories from Fat 9
% Daily Value*
Fat
1g
2%
Saturated Fat 1g
6%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium
8mg
0%
Potassium
64mg
2%
Carbohydrates
2g
1%
Fiber 1g
4%
Sugar 1g
1%
Protein
1g
2%
Vitamin A
197IU
4%
Vitamin C
1mg
1%
Calcium
64mg
6%
Iron
3mg
17%
* Percent Daily Values are based on a 2000 calorie diet.
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