Air Fryer Bagels are healthy and quick breakfast Bagels that gets ready in just 10-minutes. These are fluffy, soft, and moist Bagels that are just so delicious and easy to make.
To make the Bagel Dough combine AP Flour with Yogurt, Baking Soda, and Egg. Combine everything to make a soft dough.
Roll the dough and cut out small balls out of it. Now roll each ball and bring the edges together to make a ring. Do this with the rest of the dough balls.
Apply Eggwash over the Bagels and place them in the Air Fryer
Cook the Bagels in the Air Fryer at 350F or 180C for 11 minutes.
After the Bagels gets baked get them out of the oven. Brush melted butter over them and drizzle the Everything Bagel Seasoning over them. Cut and serve with butter.
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Nutrition
Nutrition Facts
Air Fryer Bagels
Amount Per Serving
Calories 245
* Percent Daily Values are based on a 2000 calorie diet.
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